Become competent in internal auditing in a food manufacturing environment. Validated by Occupational Awards Limited (OAL)
This basic food hygiene course is set at a level 2 standard, which explores all aspects of food safety within […]
Become competent in heat processing understanding processes such as blanching, pasteurisation, sterilisation, evaporation, dehydration, smoking, frying, baking and roasting. Validated […]
Recognise and comprehend the functions of a food manufacturing warehouse, the process requirements and conditions stock is stored and maintained […]
Understand the importance of temperature control in food manufacturing to ensure food safety is never compromised. Validated by Occupational Awards […]
This course is appropriate for everyone in the food industry. Ensuring you work safely reducing any risks, understanding correct techniques […]
Improve your knowledge of the purchasing department and the various purchasing processes completed in food manufacture. Validated by Occupational Awards […]
Understand the important role of the personnel department in food manufacture and the diverse responsibility involved. Validated by Occupational Awards […]
Master the role of palletising in food manufacture, paying particular attention to the importance of health and safety, by completing […]
This course is ideal for all people working or have the potential to work in food manufacture, as it gives […]
Gain in-depth knowledge of the training department in food manufacture, identifying key training requirements of employees, training techniques, audit requirements, […]
This course will enable you to gain knowledge and understanding of the various storage facilities and their conditions required in […]