Hospitality and catering

Bar Service and Cellar Work

Duration: approximately 5 hours self-paced

Improve your knowledge and skills of working in a bar learning about all aspects of bar service and cellar work. Validated by Occupational Awards Limited.


Payment taken at next step

If you would like to purchase a course for multiple people, please contact us on 01287 640062 or so we can process a bulk course order for you.


What will the course cover?

  • List the basic hygiene rules you should follow in a bar
  • Define the legal measures used for different drinks
  • Describe the different types of glasses used in a bar and what drinks they are used for
  • State how to clean and store glasses safely
  • Recognise how to prepare a bar correctly
  • Summarise how to keep the bar area clean
  • Identify who not to serve alcohol to
  • Outline how to get orders right
  • Explain how to deal with threatening behaviour
  • Describe the correct manual handling technique to follow
  • Recognise the importance of keeping the cellar area clean and cool
  • List the PPE used in cellar work
  • Summarise how to handle gas cylinders safely
  • Explain how to change a barrel correctly
  • Understand how to identify bad quality beer