Hospitality and catering

Prepare and Serve Hot Drinks

Duration: approximately 4 hours self-paced

Become competent in preparing and serving hot drinks in the hospitality and catering industry with this course. Validated by Occupational Awards Ltd.

£25.00

Payment taken at next step

If you would like to purchase a course for multiple people, please contact us on 01287 640062 or info@foodsphere.co.uk so we can process a bulk course order for you.

What will the course cover?

Understand how to prepare for work safely
Identify hazards in the workplace and how to control them
Recognise safe measures to use when serving hot drinks
State what hygiene practices should be followed
List the importance of storage and stock control of products, crockery and cutlery
Describe unexpected situations which might occur

Define advantages and disadvantages of specialist drink machines
Classify the different types of drinks machines
Describe the different types of hot drinks and their ingredients
List different types of teas
Summarise good customer service practices