Become competent in preparing, baking and serving sponge cakes for the hospitality and catering industry. Validated by Occupational Awards Ltd.
Understand how to prepare, handle, cook and serve various pre-mixed, pre-made dough and traybake products. Validated by Occupational Awards Ltd.
Become proficient in preparing, cooking and serving various fish dishes for the hospitality and catering industry. Validated by Occupational Awards […]
This course will enable you to understand how to create cold starters and salads in the hospitality and catering industry. […]
This course is appropriate for everyone in the food industry. Ensuring you work safely reducing any risks, understanding correct techniques […]
Improve your knowledge of hot sauces, learn how to prepare,store and cook various hot sauces. Validated by Occupational Awards Ltd.
Become proficient in preparing, cooking and serving various vegetable dishes in the hospitality and catering industry. Validated by Occupational Awards […]
Gain knowledge and understanding of storing, preparing and cooking various pasta dishes in the hospitality and catering industry with this […]
This course will enable you to gain in-depth knowledge of preparing, storing, serving and cooking various pizzas. Validated by Occupational […]
Understand how to handle, store and produce various egg dishes by completing this course. Validated by Occupational Awards Ltd.
Become an expert in cocktail making by completing this course. The course contains everything you need to know about making […]
Understand the important role of preparing and clearing bar areas in the hospitality and catering industry. Validated by Occupational Awards […]